Ingredients

2 pots of cooked rice

2 eggs (soft scrambled)

250g minced beef

1/2 cup sweet soy sauce

1 tsp minced garlic

1 tbsp red chilli flakes

1 tsp brown sugar

1 tsp sesame oil

1 tsp white pepper

White sesame for garnishing

Instructions

1) Whisk together the soy sauce, minced garlic, chilli flakes, brown sugar, white pepper and sesame oil in a bowl.

2) In a dry, hot pan, add in the minced beef and leave it to brown on one side for a few minutes. 

3) After the beef has cooked through, add in the whisked ingredients. Leave to simmer until the sauce thickens.

4) Serve with hot rice with the scrambled eggs and other choices of sides.