Oldtown French Toast
September 17, 2017
Ingredients
4 thick slices of bread
2 eggs
Peanut butter spread (or the one with grape jelly if you like)
Butter
Honey
1/2 tsp cinnamon powder
Instructions
1) Spread peanut butter on 2 of the bread slices. Cover with the other slices to make 2 square sandwiches
2) Beat the eggs with cinnamon then transfer onto a plate or into a wide, flat bowl
3) Soak the sandwiches in the eggs for about 5 seconds on each side
4) Heat some butter in a flat frying pan and fry the sandwiches for a few minutes on each side or until they're golden brown
5) Squeeze some honey on the finished toasts and top it off with a slice of butter
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