Cili Kicap
July 08, 2018
Ingredients
1/2 cup fried shallots
250-300 ml sweet soy sauce
Juice from 2 small green limes
15 - 20 small green chillies, depending on the heat
3 cloves of garlic
Instructions
1) Fry the garlic cloves in a pan, without oil, with the skin on until the skin turn brownish
2) Take the out, smash, remove the skin and chop roughly
3) Blanche the chillies with hot water for a bit to remove any strong smell
4) Blend everything together until you get a thick consistency
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