Ingredients 250g pasta  Olive oil 300g sliced chicken breast Crushed black pepper Salt 2 garlic cloves 1/2 cup sliced mushrooms 80ml pesto sauce (about half of a small bottle) 1/4 cup of parmesan cheese Pasta water Instructions 1) Cook the pasta as instructed by the package. Set aside 1 cup of pasta water and drain the pasta. 2) Heat up a pan and...

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Ingredients 200g thinly sliced beef 1 tbsp ginger (sliced) 2 cloves of garlic (sliced) 1.5 tbsp kunyit hidup (crushed) 1 tsp turmeric powder Water Carrots and long beans 3 red shallots (sliced round) 1 big red/green chilli Salt and sugar to taste Instructions 1) Coat the sliced beef, turmeric powder and a pinch of salt. Add the beef, ginger, garlic and kunyit hidup in a...

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Ingredients 1 kg potatoes, skinned and wedged 1/2 cup anchovies, fried 1/2 cup fried shallots Chopped spring onions 3 eggs Instructions 1) Deep-fry the potato wedges until cooked through. Take them out and mash in a big bowl while they're still hot.  2) Grind the fried shallots and fried anchovies 3) Add in chopped spring onions, fried shallots and ikan anchovies into the...

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Ingredients 1/2 cup fried shallots 250-300 ml sweet soy sauce Juice from 2 small green limes 15 - 20 small green chillies, depending on the heat 3 cloves of garlic Instructions 1) Fry the garlic cloves in a pan, without oil, with the skin on until the skin turn brownish 2) Take the out, smash, remove the skin and chop roughly 3) Blanche...

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Ingredients 500g of chicken breast Salt and sugar to taste 5 lime leaves Juice from 3 limes (purut) Bahan A 2 garlic cloves 3 red shallots 1 lemongrass 3 green chillies Bahan B 5 tbsp chilli sauce 5 tbsp tomato sauce 3 tbsp oyster sauce 2 tbsp sweet soy sauce 1/2 water - This is easier if you mix everything in a bowl...

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