Chicken Chop with Black Pepper Sauce
April 08, 2018
Ingredients
Chicken
2 boneless chicken thighs
1 tsp brown sugar
1 tsp Worcestershire sauce
1 tsp tomato sauce
1 tsp sweet soy sauce
Black Pepper Sauce
1 tbsp butter
2 garlic cloves (minced)
1 medium sized red shallot (minced)
1 tbsp cornstarch
1/2 cup of water
1 tbsp coarse black pepper
1 tbsp brown sugar
1 tbsp sweet soy sauce
1 tbsp Worcestershire sauce
Sugar to taste
Fries or salad for sides
Instructions
1) Marinade the chicken with brown sugar, Worcestershire sauce, tomato sauce and sweet soy sauce for at least an hour.
2) In a hot and oiled pan, grill the chicken on both sides until cooked through. Set aside.
3) Remove the excess oil and melt the butter. Sauté the minced garlic and shallot until fragrant.
4) Add in the cornstarch, water, black pepper, brown sugar, soy sauce and Worcestershire sauce. Mix well and leave to simmer.
5) Plate the chicken with fries or/and salad. Serve with the black pepper sauce.
0 comments