Ingredients

1/2 head of broccoli

1 cup of sliced Swiss mushrooms

2 garlic cloves (chopped)

3 tbsp oyster sauce

1 tsp sesame oil

Water

Salt and sugar

Instructions

1. Fry the chopped garlic until golden brown and crispy, set aside. 
2. In the same oil, add in the sliced mushrooms and sauté until brown and soft. 
3. Add in the broccoli, oyster sauce, sesame oil and some water. Stir together and put a lid over the pan for about 1 minute to let the broccoli cook. 
4. Salt and sugar to taste. Sprinkle the fried garlic on top before serving.