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Deep-Fried

Deep-Fried Mushrooms

January 29, 2014
Easiest deep-fried snacks! Ingredients 500g Oyster Mushrooms 250g Tepung Goreng Ayam (original flavour) 4-5 eggs Instructions 1) Heat up oil for deep frying 2) Beat eggs. Arrange a station for battering. Coat with the beaten eggs and followed by the flour 3) Deep fry mushrooms for 2-3 minutes or until golden brown. Do this in batches and don't overcrowd the wok so it doesn't...

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