Ingredients Meringue 4 large egg whites 1/2 cup castor sugar 1/2 tbsp cornstarch 1 tsp white vinegar 1/2 tsp vanilla essence Topping 300 ml whipping cream 2 tbsp castor sugar 1 cup chopped kiwis 1 cup slice strawberries 1 cup blueberries Chocolate syrup 1/4 cup icing sugar Instructions 1) Preheat oven to 140'C. Draw a 7-inch circle on a sheet of aluminium foil lined...
Ingredients 250g Cream Cheese (for baking) 110ml fresh milk 50g butter 1 tbsp lemon juice 1/4 cup cake flour 1.5 tbsp cornstarch 6 egg yolks 6 egg white 1/4 tsp cream of tartar 1/2 cup + 1 tbsp castor sugar Important: Do not use Omega eggs. I learned the hard way that Omega eggs can't be used to make a meringue. Instructions 1)...
Ingredients Chicken 300g chicken thigh, sliced to bite sizes (Breast is fine but dark meat is preferred) 2.5 tbsp Kikkoman soy sauce 1/2 tsp finely grated ginger 1 pinch of sugar (A substitute for Sake, as used in the traditional recipes) 1/2 potato starch Vegetable oil for deep frying 2-3 drops of sesame oil Spicy Mayo 1.5 tbsp Kewpie (Japanese) mayo 1.5 tsp regular...
Easiest deep-fried snacks! Ingredients 500g Oyster Mushrooms 250g Tepung Goreng Ayam (original flavour) 4-5 eggs Instructions 1) Heat up oil for deep frying 2) Beat eggs. Arrange a station for battering. Coat with the beaten eggs and followed by the flour 3) Deep fry mushrooms for 2-3 minutes or until golden brown. Do this in batches and don't overcrowd the wok so it doesn't...
